Lathyrus odoratus 'Lisa Marie'
spencer sweet pea
A highly scented, Spencer-type sweet pea with raspberry-ripple petals on long, straight stems. 'Lisa Marie' is a vigorous, annual climber...
approx 20 seeds
£3.89
available to order from autumn
1
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Plant description
A highly scented, Spencer-type sweet pea with raspberry-ripple petals on long, straight stems. 'Lisa Marie' is a vigorous, annual climber with winged stems and pinnate grey-green leaves. From early to late summer, large frilly flowers appear with bold maroon markings on a white background. Bred by Dick Place and introduced by Eagle Nurseries in 2004, this form looks fabulous in a vase combined with the deeper tones of Lathyrus odoratus ‘Cupani’.
Eventual height & spread
Flowering period
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
Plant features
Position
Full sun / light shade
Rate of growth
Fast-growing
Soil
Moderately fertile, moist, well-drained soil
Hardiness
Frost tender
How to care for Lathyrus odoratus Lisa Marie:
After the risk of frost has passed, and before spring planting our 9cm sweet peas, incorporate lots of well-rotted organic matter in the planting area and backfill. Once planted out, keep sweet peas well-watered, especially during dry spells, as they dislike drying out. Tie in the stems regularly to their supports to keep them upright and prevent tangling. Feed every couple of weeks with a high-potash fertiliser once flowering starts to encourage continuous blooms.
Remove faded flowers promptly to prevent seed pods forming, as this will prolong flowering. Keep an eye out for pests such as aphids and treat early to prevent damage. Regular picking not only keeps the display going but also provides plenty of blooms for the house.
Remove faded flowers promptly to prevent seed pods forming, as this will prolong flowering. Keep an eye out for pests such as aphids and treat early to prevent damage. Regular picking not only keeps the display going but also provides plenty of blooms for the house.
Sowing instructions:
From October to late February, sow seeds into deep pots or root trainers filled with a good-quality seed compost and place them in a cold frame. Pinch out the tips as the plants grow to encourage them to become bushier and produce more flowers, and harden off before planting out in early April.
Direct sowing can also be made in October, where plants will be more advanced for the following year, or March-April. It is important to remove the faded flowers before they set seed, so picking them to fill a vase inside will only encourage more to form.
Direct sowing can also be made in October, where plants will be more advanced for the following year, or March-April. It is important to remove the faded flowers before they set seed, so picking them to fill a vase inside will only encourage more to form.
Warning
Humans/Pets: Pods and seeds are not edible
