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Perovskia 'Bluesette'
Russian sage (syn. Salvia yangii 'Bluesette')
In August and September, tiny, violet-blue, tubular flowers appear on silver-grey spikes above the main framework of the plant, among...
9cm pot
In stock (delivery within 3-4 working days)
3 × 9cm pots
In stock (delivery within 3-4 working days)
1
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Plant description
In August and September, tiny, violet-blue, tubular flowers appear on silver-grey spikes above the main framework of the plant, among deeply-cut and lobed, grey-green leaves. This deciduous sub-shrub makes a real impact planted en masse alongside a path, where the sage-like fragrance of its leaves can be appreciated, or try it alongside other silver-leaved plants, or in swathes in a sunny border. 'Bluesette' copes well with dry once established, chalky soil and salt-laden air.
Eventual height & spread
Flowering period
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
Plant features
Position
Full sun
Rate of growth
Average
Soil
Moderately fertile, moist, well-drained soil
Hardiness
Fully hardy
How to care for Perovskia Bluesette:
Perovskia thrives in full sun and well-drained soil, making it ideal for Mediterranean-style or gravel gardens. This Russian Sage is drought-tolerant once established but overwatering or rich soil leads to weak growth and fewer flowers.
Avoid pruning back in autumn as winter seed heads provide interest and food for birds. In March, prune hard to 15-30cm (6-12in) from the ground to promote bushier growth and prevent flopping, then apply a 5-7cm (2-3in) layer of well-rotted compost or manure around the base, avoiding the stems.
Avoid pruning back in autumn as winter seed heads provide interest and food for birds. In March, prune hard to 15-30cm (6-12in) from the ground to promote bushier growth and prevent flopping, then apply a 5-7cm (2-3in) layer of well-rotted compost or manure around the base, avoiding the stems.
Please note:
This perennial dies back to below ground level each year in autumn, then fresh new growth appears again in spring.
