Gherkin of Paris (Piccolo di Parigi)

Cornichon Piccolo di Parigi

• Position: full sun
• Soil: fertile, moisture retentive
• Rate of growth: average
• Hardiness: tender
  
  Translated to 'Small Gherkin of Paris' this is used widely across Italy and is suitable for pickling in vinager.
  
  
• Growing Instructions

  Sow indoors - February to June for earlier crops and plant out in March to July
  Sow outside - April to July when the air temperature is above 15°C
  These plants are heat lovers and should not be started until risk of frost has passed.
  Sow 2cm deep
  Plants will do especially well when they are grown on a trellis, wigwam or wire. They will need a sheltered, warm, sunny position. Thin plants to 30cm apart April to August
  
  Harvest: June to November