chilli 'Jalapeño'
chilli
- Position: full sun
- Soil: humus-rich, moisture retentive soil
- Rate of growth: average
- Hardiness: tender
Who hasn't heard of this famous Mexican pepper? It is a mid to early season variety with hot, mid sized fruits. It forms a bushy plant and is ideal for growing in containers. A great addition to your Chilli con Carne and any other hot, spicy dishes! - Growing Instructions:
Sow indoors - February to May. Sow 1cm deep in trays or alternatively two seeds per pot selecting the strongest seedling. Use multi purpose compost, to cover seeds. Plant out in a greenhouse April to June.
When plants reach 20cm high, pinch out the tips to encourage more side shoots and therefore more peppers. Feed regularly with high-potash tomato feed once the fruits begin to form.
Harvest: July to October
within 2 weeks
approx 120 seeds
within 2-3 days excludes weekends
1.2 kg
within 2-3 days excludes weekends
Buying vegetable plants
If you just want to grow a few vegetables or have suffered losses with early sowings, buying plants is a great way to play catch-up. Buying plants also allows you to grow vegetables if you do not have the facilities...
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